Stop wrestling with paper logs and $85/month enterprise software. QuickProbe is quick, easy food safety documenting built for the way butchers, cafes and restaurants actually work.
Every food business in Australia has to keep these records. Most are still doing it the hard way.
Every butcher, cafe and restaurant in Australia is legally required to keep temperature and food safety records. QuickProbe makes it so fast you'll actually do it.
Whether you're running a busy butcher shop, a local cafe, or a full restaurant — QuickProbe works for you.
Coolroom temps, delivery receiving, display case checks, cleaning logs. Everything a butcher needs — nothing they don't.
Opening and closing checklists, fridge temps, food safety documentation. Done before the morning rush kicks off.
Full HACCP-aligned logging, staff sign-offs, equipment fault tracking, and one-tap PDF export for council audits.
Built by someone who works in food. Every feature exists because a real business needed it.
Log fridge, coolroom and freezer temps in seconds. Automatic OK / WARN / DANGER alerts with corrective action prompts.
Record every delivery with supplier, product, temperature, condition and best before. Full audit trail.
Tap through your opening and closing checklist in under a minute. Staff sign-off built in.
Chemical used, method, area cleaned — logged and dated. Ready for any inspection.
Report and track equipment faults with priority levels. Mark resolved when fixed.
Export a full compliance report — formatted, timestamped, ready for council — in one tap.
Each staff member has their own PIN. Every log is automatically attributed to the right person.
See everything logged across the past month. Filter by type, tap any day to drill down.
Point your camera at a thermometer and QuickProbe reads the temperature automatically.
Coming soonDesigned around Australian food safety requirements — so you stay compliant without thinking about it.
Every record is timestamped, attributed to the staff member who logged it, and exportable as a professional PDF in one tap.
Get started free →Priced for small business — not hotel chains.
Get started with no commitment.
Everything a busy food business needs.
Running more than one location?
All prices AUD · Cancel any time · No lock-in contracts
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